A food that includes "sodium caseinate" and "lactalbumin" in the list of ingredients should be avoided by individuals with a(n) _____ allergy.
a. egg
b. milk
c. wheat
d. peanut
Answer: B
A food that includes "sodium caseinate" and "lactalbumin" in the list of ingredients should be avoided by individuals with a(n) _____ allergy.
a. egg
b. milk
c. wheat
d. peanut
If the answers is incorrect or not given, you can answer the above question in the comment box. If the answers is incorrect or not given, you can answer the above question in the comment box.